Study: Low-fat diet may cut cancer risk (AP)

October 10, 2007 – 6:39 pm | posted in Public Health

This undated handout photo provided by the Fred Hutchinson Cancer Research Center shows Dr. Ross Prentice, interim director and member of the Public Health Sciences Division at Fred Hutchinson Cancer Research Center. (AP Photo/Fred Hutchinson Cancer Research Center)AP - Cutting dietary fat may also cut the risk of ovarian cancer, says a study of almost 40,000 older women that found the first hard evidence that menu changes protect against this particularly lethal cancer.

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